Brass/Pital Kadhai

DESCRIPTION

Upraise your home cooking with our premium brass kadhai, which has a tin-coated interior for a traditional cooking experience. The brass kadhai gives you an even temperature so that your cooking is consistent and your foods are as tasty and nutritious as possible. The tin coating inside the kadhai will protect your food from immediate contact with brass while still allowing your food to have all of its traditional taste in the way that only brass can bring to your Indian meal.

What are the benefits of cooking in a brass kadhai:

Brass is an effective heat conductor, making cooking even, and less susceptible to burning/burning unevenly. Cooking in brass preserves nutritional value, so your meal is just tastier and healthier. The tin coating protects food from a metallic taste, so your dish retains flavor. Our brass kadhai is built to serve long-term, dependable, durable cooking companions in your Indian kitchen.

Searching for the ideal brass kadhai? Our brass kadhai price is an excellent value considering the proper usage you will get for quality and durability. Nothing says better value in your kitchen than your food being prepared to taste better and at the same time being healthier.

MATERIAL and FINISH